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Queensland Yoghurt Natural Yoghurt & Vanilla Bean Panna Cotta with Spiced Honey Syrup
The creamy texture of this Panna Cotta is to die for, accompanied with a Zesty Spiced Honey Syrup it is the perfect way to finish a beautiful meal. Let your friends think you are a Master Chef, but keep this our little secret as it is quite easy to make. INGREDIENTS Panna Cotta 1 Vanilla Bean cut in half and seeds scraped (keep seeds) 1 1/2 Cups of Thickened Cream 1/2 Cup Caster Sugar 2 Gelatine Leaves 500g Queensland Yoghurt Natural Yoghurt A little green garnish Spiced Sug
